The Journal of Two Witty Lasses

The Journal of Two Witty Lasses

Tuesday 13 May 2014

Brunch - Typika Artisan Roasters


Dear Lasses,
This is the premiere posting for food section, The Journal of Two Witty Lasses chose Typika Artisan Roasters as the first food review. Since Typika Artisan Roasters is one of the favourite brunch place in Perth and it is also the authors' favourite. So, check it out what the lasses love...


1.) French Toast with Bacon and Butterscotch sauce

This kind of fusion food taste great, it is kind of a new taste once you try it. This is worth a try. 



2.)Brunch Mood Booster - Mint Milkshakes with Malt

Here in Typika, Mint milkshakes itself is taste good already, but when you put malt extra on it taste even tastier! Definitely it is a brunch mood booster.  




3.) Smoked Cod and Leek Baked Eggs

Great taste, love the bread! No comments for this one, this is just yumm!



4.) Duck with Lotus Bun

Try duck with lotus bun on the lunch menu. If you feel want to eat clean and light food this one is a right choice and taste good. 



5.) Spiced Beef Benedict Egg

This one is everyone favourite. Love the bread, melting Benedict Egg and the flossy spiced beef. These three are the perfect combination once you marry them altogether in your mouth. 



6.) Bacon and Egg on Toast

This one is ordinary menu, but still taste good for the brunch. Love the bread and the red sauce for sure!



7.) Deconstructed Hot Chocolate

Last but not least you should try this deconstructed hot chocolate. Unique presentation and taste yumm. Perfect for autumn and winter. 




For more information about Typika, just click the link: http://typika.com.au
Opening Hours:
Monday-Sunday:  7:00a.m. - 4:00p.m.

Typika Artisan Roasters on Urbanspoon

Cheers!
xx
The Journal of Two Witty Lasses

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